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Address with terrace where you can enjoy a delicious soup of Vietnamese specialties with good value for money
If France has its fortified veal and other Burgundian beef, Vietnam (gastronomy land) has its pho, full soups consisting of a broth, rice pasta, the famous beef and veal, which is added coriander, soya juice, green lemon juice and Thai basil for again. more aroma. In the end, a large bowl holding the body and heating the carcase. At Uncle Pho, it's this delicious soup that will be served to you unless you prefer a bo bun, a banh-mi (vegetables, aromatic herbs, aromatic herbs and smoked chicken filet) or a mi kho (shrimp, yellow noodles), home laminated and beef or fried citrus shrimp). If you don't miss the half, you'll find a duck soup, a duck soup, cute cabbage and ginger. In dessert, we're still depressed with this sponge cake, this green coco-lemon flan or this excellent peanut butter brownie. We love this delicate cuisine at the same time as this modernity restaurant, the modern one: large graffiti on walls, contemporary furniture and contemporary music in sound background - when tradition and modernity blend harmoniously… In the afternoon, the Lazy Jeuoffers always welcome tea and pastries. What about a half-pero banh to share when it comes to festoyer? The staff were very helpful and helpful. Terrace not to be missed. Great attendance at lunch time.
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