Go there and contact
Taste pizzas made with fresh and simple products just a step away from the tower of Brittany.
A stone's throw from the Tour de Bretagne, Chez Gab is the pizza workshop opened in summer 2019 by Fleur and Aymeric, a smiling young couple, in reference to their son Gabriel. In a sober, black-and-white setting, you'll enjoy watching the dough twirl before your eyes, then tasting it as soft and crisp as you like. On the menu are pizzas made with fresh ingredients: daring ones like the Tartufo or the Burratine, must-tries like the Chèvre Miel or gourmet ones like the Gorgone or L'Enfumée. Or tasty salads. In the evening, aperitif platters to share, or not. A sweet note: tiramisu, dessert pizza or artisanal ice creams. You can enjoy your pizza at Le Narcisse, Chez Les Filles or Amer Craft Beer!
Did you know? This review was written by our professional authors.
Members' reviews on CHEZ GAB
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Find unique Stay Offers with our Partners
La végétarienne manque cruellement de légumes donc pauvre en goût.
La pâte devient légèrement dur en refroidissant à cause de l'élasticité.
Malheureusement il n'y a pas moyen de manger sur place, soit emporté ou livraison.