Organic, vegan and gluten-free dishes with fresh and original recipes to enjoy in Nantes.
Raphaël Cacheux dreamed of being a musician, but since 2018 he's been behind the drums at this 150-cover restaurant nestled in the Les Hameaux Bio biocoop, east of Nantes. The menu changes daily, with the chef finding inspiration in the store's stalls of seasonal produce from local organic producers. You can enjoy 1 meat dish or 3 vegetarian offerings, such as the new galettes. Enjoy a delicious meal that respects the planet and your health!
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Members' reviews on RESTAURANT BON
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Je recommande vivement.
Bravo Raphaël et Romain ????