A very fine Michelin-starred address for gourmet local cuisine.
In this house steeped in family history, Mathieu and his sister Anne-Charlotte grew up in the hustle and bustle of the kitchens. A symphony of flavors in 3, 6, 8 or 10 beats: that's Mathieu Pérou's alchemy. The young chef skilfully plays with the taste buds according to the inspiration provided by the ingredients of the day, straight from the Erdre. Sometimes forgotten fish are revisited and sublimated. Hats off to the chef, justly awarded a Michelin star and a green star. In the dining room, Anne-Charlotte and her team offer a warm welcome. At table, a gustatory odyssey where eyes and hearts are filled with beauty and goodness. Excellent wine list.
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Members' reviews on LE MANOİR DE LA RÉGATE
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Ce n’est pas un repas, c’est une expérience.
D’une délicatesse et d’une gourmandise sans égales dans la région, une symphonie pour les papilles.
De plus, le service est attentionné et délicat. Divin !
Nous avions demande que le menu soit vegetarien, et nous avons eu un VRAI menu vegetarien. Et rien que pour cela, nous vous remercions infiniment.
Merci egalement au personnel pour le service qui etait si agreable, leger, souriant.
Nous reviendrons, c'est certain !