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A beautiful contemporary and subtle address offers a more elaborate menu in a neo-bistro spirit.
The pickles are these condiments of English origin which can be vegetables and fruits, preserved in vinegar. It is also a beautiful address held for 7 years by a passionate chef: Dominic Quirke, English of nationality and French of heart. His establishment is just like his cuisine: contemporary and subtle. The place opens onto a long space where natural materials rub shoulders with warm colours. We like the high table that can seat ten, the stone walls and more generally the atmosphere of the place. On the plate, we have to acknowledge Dominic's taste for a certain sophistication and a cuisine in motion. For example: the squid from Croisic, fennel, orange, tarragon or the organic Kohl of the Angels, shiitake, button mushrooms, onion powder, or the half-cooked wagyu of 44, phô, seaweed, radish, ponzu ; to be followed by line whiting, pak choi, celery, lovage, or Alain François' duck, aubergine, hummus, smoked leg pastilla, juice, or squash-parmesan tortellini, leek, arugula. We finish with a chocolate, hay, fig or grape, lemon, fermented honey dessert. The program is tempting! In the evening, Pickles offers a more elaborate menu, always in a neo-bistro spirit. You will have guessed it with the title of the dishes, Pickles privileges the local suppliers and the seasonal products. Nothing to say except that you should go there!
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Members' reviews on PİCKLES
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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Enorme claque gastronomique ! Tous les plats sont minutieusement élaborés, bien dosés et délicieux ! L'accord et l'équilibre entre les saveurs sont parfaits.
Pour ma part, l'accord avec les mocktails est totalement surprenant et parfaitement adapté à chaque plat (une vraie surprise à chaque plat) !
Le personnel est au top, passionné et....aux petits soins ! ça a été un vrai plaisir que d'échanger avec eux sur la façon dont ils accordent les saveurs !
Une belle découverte ! Je recommande à 1000% !
La nourriture était incroyable, tout comme le service et l'ambiance.
Je recommande vivement une visite ici si vous parvenez à obtenir une réservation.
(Avis d'origine)
We managed to get a lunchtime booking only a few days before going and seeing how busy it was I am very grateful we did.
The food was amazing as was the service and ambiance.
Highly recommend a visit here if you are able to get a booking.