FOOD'CRU
Julie and Romain, a couple in their thirties, are passionate about granola. But they have revisited it: less sweet, based on organic oat flakes and mixed with a puree of kiwi, pumpkin, beetroot... A few crunchy apples or strawberries on top and it's done! All dehydrated. A technique that preserves energy and nutritional benefits. For breakfast, snack or dessert, granola and other raw products in bowls or cereal bars are local, seasonal and sold in bulk to reduce your waste. But above all, crunchy and delicious! You will find them at Humé, Choc-hola, la Boîte à Meuh, Épices & vous, Dose de sens, Green Addict, ABC Terroirs.
Did you know? This review was written by our professional authors.
Members' reviews on FOOD'CRU
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Find unique Stay Offers with our Partners
