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LE FOURNIL D'ERWAN

Bread – Cakes – Chocolate – Ice cream
4.8/5
16 review
Open - Close at 19h00 Opening hours

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2, rue Cornulier, 44000Nantes, France
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2024
Recommended
2024

Located right next to the train station, this artisan bakery is open from daybreak. Its wide range of homemade breads, like the pumpkin seed baguette, is made with Label Rouge flour. Pure butter viennoiseries, pastries and other sweet treats like chocolate are just waiting for you: we love the tartelettes amandines, the Paris-Brest, the tarte fine abricot, the gâteau nantais... Erwan Le Bechennec, with 25 years of baking under his belt, and his team also design cakes for special events.

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Members' reviews on LE FOURNIL D'ERWAN

4.8/5
16 reviews
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Visited in november 2022
En sortant de la gare (sud), je suis passé dans cette "nouvelle" boulangerie tout juste reprise par une nouvelle équipe.
L'accueil est très agréable et conviviale, le boulanger que l'on pouvait voir travailler est venu nous conseiller sur ses nouveaux pains.
Nous avons testé du pain, des viennoiseries et des pâtisseries.
Rien à dire, le pain était à mon gout, bien cuit, les croissants (fait maison devant nous) avaient un superbe feuilletage, et les macarons et éclairs sont gourmands sans être écœurant.
Je reviendrais très vite tester les autres produits, mais tout m'avait l'air appétissant.
Aucun doute sur le fait que je ferais un petit détour en sortant de la gare pour éviter les collations industrielles =o)

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