L’ARTISAN
Go there and contact
With more than thirty years in the bakery, the Artisan deserves his name. Here, breads, pastries, regional specialties and other delicacies are old recipes and traditional know-how. For breads: Classics such as excellent Tuscan Tuscan, artisan baguette or rarer products: mitronette with germed wheat, cocoa bread, fantasy strings… Ask for advice for a bread that will keep several days or a compact, aerated blood. The boss, a master craftsman with a passion for his profession, provides meticulous care to the manufacture of tartettes, macarons, biscuits… At lunch time, many sandwiches, pizzas and crumbs!
Did you know? This review was written by our professional authors.
Members' reviews on L’ARTISAN
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Find unique Stay Offers with our Partners
