CHEZ GRAND-MÈRE

To escape!!! Finally, an empty one Saturday evening around 20:00 is not really a good predicts...
Rather cold welcome by a waitress who really forces herself to smile and who has its menu in a very monotonous way..., still passes.
The wine list is full, it is perhaps one of the only positive points of this restaurant though the soft drinks are not mentioned, not only a cocktail or soft drink drink, you only offers juices us...
The main courses are tempting à la carte, however the menu to choose a starter + main course + dessert, nonexistent menu, we suppose that the dishes are well stocked... we will be disillusioned little time later.
Is the dish (a vulgar round wooden frieze already invaded by the stabs the previous guests) composed of French fries, leaf salad, a slice of tomato not ripe (normal considering the season) and especially a very dry and cold beef thin slices without much interest, and without any sauce... how is possible in 2013???
We are forced to ask for a little mustard: the waitress freshly brings three small mustard samples us in sachet... in the well-known chains of restaurants...
We also should ask bread, dish is not at all copious.
Pas de pepper season our meat without taste, however is on the table a small basket with salt, but nothing to have it, except for our fingers. All that is not very hygienic...
For desserts nothing special, they are good but homemade at all, microwave and sounds resonates, and you will quickly realise that they were defrosted then heated. damage.
We leave disappointed by being still hungry...
Fortunately, there are good restaurants with Piriac, on the main street and port.