Eco-domain with restaurant offering slow-food cuisine using local produce and fruit and vegetables from the kitchen garden
This is the restaurant of the Éco-Domaine de la Fontaine, which comprises a hotel-spa, a bar-tea room and vegetable gardens, whose fruits, vegetables, herbs and even wines are used to create a cuisine that perfectly combines land and sea produce. The cuisine is inspired by slow food: fresh, local, seasonal produce selected by the chef, meeting environmentally-friendly criteria from their 3,500 m² permaculture vegetable garden.
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Members' reviews on LES TABLES DE LA FONTAINE
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Personnel aux petits soins
Cuisine très agréable
Assiette en bonne proportion
Prix convenables
Musique ambiance un peu Forte