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Restaurant with a warm and authentic welcome offering very good value for money.
Everything starts with the warm and authentic welcome of the boss (beware the second degree is required to make the most of his humour). You settle in quickly if you have thought about booking, otherwise you will have to be a little patient to sit at one of the tables in this charming little establishment. And we discover the menu on slate. All the proposals make you want, whether it's scallop tartar, small dry pan-fried minutes, scallops or the fish of the day! During the meal, we meet the chef who charms us with his talents and kindness. The products are fresh, cooked with pleasure and respect and the pleasure is shared. The restaurant offers a very good quality/price ratio.
Members' reviews on LES JARDINS DE L'OLIVIER
Une cuisine emballante, originale, riche en saveurs, copieuse pour des prix très doux.
Bref ... imbattable .
Dommage que le cadre soit si exigu ... l'abattage du patron fait vite oublier cet inconvénient ... mais il faut retenir sa table ... et venir à l'heure !