LA COLOMBIÈRE
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Daily formulas with a very good quality-price ratio, suggested on a slate in an establishment in Saint-Colomban.
You have to get out of the road to win this facility. The detour really worth it! We welcome you to the entrance by a bar, then enter into the imposing room, majestic even, with its apparent stones. Suggestions are inscribed on slate. Apart from the formulas of the day (very good value-for-money ratio), the chef suggests some very tasty specialities, in the image of the pruning of ceps and delights of Burgundy, pan-fried turbot and its warm dressing or roasted piglet piglet au. Based on chestnut cream, sabayon sabayon sabayon, or caramel chocolate and its vanilla menhir come to conclude this meal. The reception is warm and good food.
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Members' reviews on LA COLOMBIÈRE
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bonne cuisine pour ce type de menu
service agréable et rapide
une bonne escale en vacances