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Located in Saint-Sébastien-sur-Loire, Restaurant Glouton serves hearty homemade burgers prepared with delight.
Welcome to the kingdom of the burger where everything is homemade. The deliciously prepared meat is ground on site by the duo Jérémie Guérin and Steven Arnaud. The latter chef finished2nd in the Western region at the French Burger Cup 2023. His sidekick's code name is the "King" burger. This king is served with cheddar cheese, chorizo, pomegranate onions, raspberry vinegar, grilled brisket and sweet mayo. A treat. The hot rolls come from the Nantes bakery Run, the cheese from Bellevaire, the meat from Berjac... Hearty burgers, such as the Féroce with Nantes curé, the Glouton with raclette or the Bestial with reblochon and potato pancakes. For the real gluttons, it is even possible to double your burger.
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Further information
Opening time and information on RESTAURANT GLOUTON
Open Tuesday to Thursday from 12 to 2 pm and from 7 to 10 pm; Friday and Saturday from 12 to 2 pm and from 7 to 11 pm. Burger between 15 and 16€. Small gluttonous menu 12€. Soup 12€. Pasta 13.5€.
Nous vous invitons à venir découvrir notre carte de burgers faits maison dans une ambiance cosy et chaleureuse.
Durant la période estivale, la terrasse ouvre ses portes pour partager de beaux moments conviviaux.
A très vite ☀️
L'équipe Glouton ????
Service de vente à emporter
????Sud Loire (Proche de Rezé, Vertou, Basse Goulaine, Ile de Nantes)
Données vérifiées par le propriétaire.
Members' reviews on RESTAURANT GLOUTON
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