L'IMPRÉVU
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Address offering a simple and cheap cuisine with fresh products at good value for money in Sainte-Pazanne
Originally from Pornic, Valérie took over the establishment at the end of 2014 to offer a simple and inexpensive cuisine based on fresh produce. Half-bistro and half restaurant, l'Imprévu is the ideal place to have a drink a stone's throw from the station or to eat quickly (and very well!) with a very good price-quality ratio. But above all, it is the perfect place to enjoy a burger... and a tasty one! From the basic to 73 (with raclette cheese) via pornicais (cooked onions, potato rösti, bacon, Curé nantais and steak), Seguin (with goat of course), Tarti, Cannibale... All of them have the particularity of being simply good, on the spot or to take away. Burgers that definitely change from those of the famous American brand.... Note that the steaks are made with Angus meat. For the past few months, you can also make your own burger by choosing meat, cheese, sauce and supplements. As for the minots, they have their "P'tit burger". A la carte as well: tartiflette, "porniflette", homemade daily specials or goat's or priest's salad from Nantes.
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