Results Bistro and brasserie Vertou

LES BONS VIVANTS

Bistrot – Brasserie €€
4.7/5
26 review
Closed - Open to 10h30 Opening hours

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86, rue Charles Lecour, 44120Vertou, France
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2024
Recommended
2024

Restaurant-cave-grocery-tea room with fine specialties such as palette of beef in beurre blanc sauce.

This restaurant, which also doubles as a cellar-grocery-tea room, lives up to its name. Chef Pierre Chatalain takes pleasure in telling us culinary stories. Starting with his specialty, the palette de bœuf sauce beurre-blanc de Philou le Nantais, a nod to his uncle who ran a restaurant under the Cheviré bridge. There's also Grandpa Bob's cannelés and his partner Jean-Frédéric's Liège waffle. With its old collector's advertising posters, the décor plunges us into a nostalgic world where we feel at home. You can leave with a tea towel or apron (gift idea). All bon vivants are sure to return!

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Members' reviews on LES BONS VIVANTS

4.7/5
26 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

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SAUZELLE
Visited in june 2024
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Quality/Price ratio
Kitchen quality
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Excellent
Lieu atypique, Chaleureux Le patron très accueillant Une cuisine élaborée, L'équipe dynamique envie d'y revenir et surtout envie d'y rester. Je recommande sans hésitation.
Visited in february 2024
Le meilleurs restaurants que j'ai fais!!! En plus d avoir un repas magnifiquement délicieux nous avons était chouchouter comme jamais. Merci beaucoup et à très bientôt merci à Marinette. Si je pouvais je mettrais plus que 5 étoiles ???? ???? ???? ???? ???? ???? ???? ???? ???? ????
Visited in february 2024
Très bon restaurant ! N'hésitez pas
Visited in january 2024
Nous sommes ce jour dans ce bon restaurants, quel plaisir . De l' accueil au chef cuisto tout est vraiment sympa .
Quel plaisir de partager un bon moment dans ce bon restaurant .
Amitié julien Mickaël et Pierre
Visited in january 2024
Une très belle découverte, tant par le mieux atypique dont on imagine presque rien depuis la rue !
Et la cuisine, original, concept de tapas et la française mais avec modernité dans les plats proposés !
À recommander !

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