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Quiet creperie, located in a former carpenter's workshop, close to the castle and known for its Breton pizza.
We hope that the works underway on Place Kennedy won't have too much impact on the business of this little crêperie, discreetly tucked away in the heart of a cul-de-sac, whose longevity commands respect. You can still enjoy excellent, fluffy galettes and crêpes with simple but tasty fillings. Housed in a former carpenter's workshop, this crêperie bears the hallmarks of its predecessors. Kayaks and boat hulls adorn the ceiling and walls, giving the restaurant a warm ambience and an almost historic dimension.
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