Pasta and pizzas to be tasted in a restaurant with a pleasant atmosphere in Angers.
An Anjou institution of Italian cuisine, Pasta al Dente offers simple, family-style, hearty fare. The fast, dynamic service means you can eat in record time, despite the narrowness of the rooms and the large number of covers. The plates are generous, as is the menu, which offers no less than 12 pizzas and almost 20 pasta dishes, including a fine lasagne and a risotto. At the end of the meal, tiramisu and panna cotta are accompanied by a strong ristretto. Be careful, the carbonara will open the debate!
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