Excellent fish and seafood based cuisine to be enjoyed in a superb brasserie in Angers.
The Brasserie de la Gare has been an institution in Angers since the beginning of the 20th century. Located opposite the station, the brasserie is open continuously from 10am to midnight and offers its regular customers and travellers a regularly renewed menu and several lunchtime formulas. You can enjoy a fish from the market, like sauerkraut from the sea or a generous seafood platter for lunch, and in the evening, let yourself be tempted by a gourmet or very gourmet menu, with a fillet of sea bream or poultry supreme with morels. The dessert menu is simplified but offers classics such as chocolate mousse or lemon meringue tart. The service is fast and efficient.
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Les plats sont savoureux et le service très professionnel.
Réservation fortement conseillée.