LAURENT PETIT
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Clever Laurent Petit: with no shop window overlooking the street, he invites you to cross the threshold of his boutique to admire his pastry creations. Once inside, it's impossible to resist! Chocolate aficionados will fall for Petit Saint Aubin (chocolate nougatine, orange peel and honey), classics for Paris-Brest and originals for his astonishing raspberry-hibiscus macaroons... The Tuff'line, a speciality of the place, is also worth a detour: a raspberry-marshmallow fruit paste coated in white chocolate that melts in the mouth. The best of local and bold!
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