Grill and seasonal cuisine, based on fresh products, to enjoy in a restaurant in Durtal.
Stéphane and Stéphanie Guignon offer a French cuisine that emphasizes the quality of seasonal products for a fairly small menu that guarantees the freshness of the dishes. Here absolutely all the dishes served to you, from starters to desserts, are home-made and cooked with regional products. They remain preferably traditional (grill speciality), on the other hand each one has its own touch of originality with many flavours. The wine list offers a wide choice of regional wines. A nice address where it is good to stop.
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Members' reviews on AU RELAIS D'ANJOU
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Le prix est très juste. Je conseille de vous arrêter.
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Les plats sont exécutés parfaitement, les cuissons justes, les assiettes très copieuses !
Le chef a à coeur de satisfaire ses clients, c'est très appréciable ????
Le personnel est agréable, souriant et aux petits soins malgré la difficulté de l'exercice car ils étaient en sous effectif.
Merci d'avoir contribué à faire que cette journée ait été une réussite pour nous et nos invités !
Je recommande à 1000%