They are institutions that fall asleep a little over the years. If fish and seafood are always the darling theme of this restaurant nestled in the heart of Saumur, the map has not changed for a good time and the atmosphere becomes a little dull. If the staff do their best to serve and receive, they will not be told as much of the Directorate with signs of fatigue. Eagerly, agacciously, irascibility, lack of smile, and quite a few customers complained about the radio too strong that doesn't commit to relax here! We also attest to these inconveniences over the years. It's a shame as long as the plates of the scalp are freshly garnered, the fries fried blue or curry cream still have this little holiday air, and the map always presents salmon, pike, white butter sandre, grilled bar filet in the romarin or a green lime grilled with green lemon. It's time to wake up the pleasure of the trade!
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This restaurant is a tourist trap! It is sure that the decor is nice and still for that it is necessary to eat inside because terrace it is on the others, the disturbing smokers therefore not smokers, pleasant neither for the or for the others! Moreover seafood is no fresh, unclean winkles and they put mayonnaise mustard with whelks. Never given! And when you request aïoli or natural mayo they offer mayo industrial, "it is all that they have!". The fact of having recalled (beautifully) with the owner generated a scandal: it took me to a guest and their asked whether seafood were good, I then pointed to him that only the disgusting winkles had stayed in their tea then this completed back me a bit obstructed bar and told me for the mayo it had been like for 20 years and " that was not in Mc Do". Fortunately, there are tourists to live restaurant M... because the welcome is poor and it is disgusting! As a result I even forgot to tell him that when it is 40 degrees outside it could offer fresh water and oysters on ice! It rotten us the evening! I happy to see that you are not the only ones to think it!