LE SAINT-LAMBERT RECEPTION
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With four reception menus, between 30 € and 40 € per person, it is almost on the measure you propose this family business. You can choose to get large trays for a cold buffet, or hire a local caterer to serve your guests as in a real restaurant. Saint-Lambert Reception handles all the logistics surrounding group meals, up to 250 people. This is a great concern for you, which will only have to put your feet under the table, after organizing the placement of guests. Possibility of organizing simple cocktails with appetizers for about 15 € per person.
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