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Restaurant located near an old mill bordering the water, offering a simple and classic cuisine with fresh products
The main asset of this restaurant is its pleasant setting, near an old restored mill along the water, where you can enjoy the bucolic pleasures of the Loir and its surroundings. On the menu, refined and renewed according to the inspirations, the fresh and seasonal products are honored for a simple cooking but of a great quality. Few Anjou specialties on the menu, but the assurance of a tasty meal with a view of a sumptuous landscape.
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