FERME ERREKA
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Just a stone's throw from the village of Espelette, Ferme Erreka opens its doors to you for a gourmet immersion in the heart of Basque traditions. For over 30 years, the Jauregui family has raised their sheep and pigs in the wild, offering charcuterie, cured meats, preserves and ewe's milk cheeses direct from the farm. To extend the experience, treat yourself to their convivial restaurant, either indoors or on the terrace, where local flavors reign supreme. The place is very popular with locals, so make sure you book ahead! A warm and friendly welcome just the way you like it.
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A ne pas manquer.