Results Cannery Itxassou/Itsasu

CONSERVERIE BARADAT

Thined food
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Zone artisanale Errobi, 64250Itxassou/Itsasu, France Show on map
05.59.29.25.94
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2025
Recommended
2025

A family affair since 1944, represented today by Julien, grandson and great-grandson of a line of butchers. Artisanal recipes from the South-West, produced on a larger scale to delight gourmets. Quality-conscious production for tasty recipes with ingredients selected from the region's finest producers. Axoa, piperade, garbure, confit de porc, pâté basque... Available in delicatessens, bars and restaurants - "Les délices d'Aïta" range - and in supermarkets.

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