Results Cannery Jatxou/Jatsu

BIPER GORRI-L'ÉPICE BASQUE

Thined food
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100, Plaza alde Lan Tokia, 64480Jatxou/Jatsu, France
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2024
Recommended
2024

The red gold has its letters of nobility with Biper Gorri, "the Basque spice" better known under the name of Espelette pepper. The Castanchoa brothers have been producing excellence for several years, transforming the family farm into a chili pepper farm with all possible variations (powder, braids, jellies, jams, mustard, etc.) and organic certification since 2013. A spice recognized for its medicinal virtues (cardiovascular diseases)...

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