BOUCHERIE LA BLONDE D'AQUITAINE
Butcher
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2024
Recommended
•
2024
The purpose of this establishment was to serve only the quality meat produced in the region. And it's a success. Alain Tradition, after working for 10 years at the Halles de Pau, offers in his shop the best of local productions: Chalosse beef, South West farmer, Périgord Lamb… all stamped red label. In addition, it offers many local products as catering with homemade meals. Enjoy a taste!
Did you know? This review was written by our professional authors.
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