2024
Recommended
•
2024
The rebirth of the cookie factory! With Isabelle and Jean-Luc Lavignac at the helm - who are also artisan caterers in Cambo - it's impossible to leave without a basket of delights: galettes, financiers, Basque cakes, homemade jams, ready-made meals and other local products. Everything is made on the spot in their lab, with their know-how, their passion and their own recipes; a blend of tradition and modernity. Tested and approved by the Petit Futé a must-see stop.
Did you know? This review was written by our professional authors.
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Members' reviews on LA BISCUITERIE DE LOUHOSSOA
4.4/5
25 reviews
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Et des gâteaux a tomber