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The rebirth of the cookie factory! With Isabelle and Jean-Luc Lavignac at the helm - who are also artisan caterers in Cambo - it's impossible to leave without a basket of delights: galettes, financiers, Basque cakes, homemade jams, ready-made meals and other local products. Everything is made on the spot in their lab, with their know-how, their passion and their own recipes; a blend of tradition and modernity. Tested and approved by the Petit Futé a must-see stop.
Did you know? This review was written by our professional authors.
Further information
Opening time and information on LA BISCUITERIE DE LOUHOSSOA
Open Monday and Tuesday, 8am to 1pm and Wednesday to Saturday, 8am to 1pm and 3pm to 6:30pm. Biscuiterie-Traiteur (with Formule at €8.90 -entrée/plat/dessert-) -Epicerie fine. Luncheon vouchers. Gift vouchers Pays Basque au coeur. Also caterer in Cambo-les-Bains.
Owner's Message
The cookie factory in Louhossoa in the Basque Country was reopened in July 2023 by Isabelle and Jean-Luc Lavignac, who are also artisan caterers in Cambo-les-Bains.
You'll find Basque galettes, financiers, Basque cakes, a catering section and delicatessen products.
Members' reviews on LA BISCUITERIE DE LOUHOSSOA
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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