FROMAGERIE AGOUR D'IRATI
Recognized by all and thanks to some thirty local shepherds, Agour Irati cheeses are a signature and a savoir-faire inseparable from the Basque country. The latest title was awarded to Agour AOP Ossau-Iraty sheep's cheese, best cheese in the world at the World Cheese Awards in London in 2011. It's the maturing process that brings out the best in sheep's milk cheese. Today, this know-how makes Agour the ambassador of quality ewe's milk cheese. The ecological cheese dairy welcomes you for a gourmet and instructive visit.
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