CRÈMERIE DE GARAZI
Pantxika's love of cheese is evident in her store, where the motto is "La patronne est une crème et n'est là pas que pour faire son beurre". A fine selection of cheeses, almost exclusively farmhouse cheeses made from raw milk: truffle brie, brillat-savarin, roquefort, bleu basque, and more. All names evocative of tastes and know-how, they take us on a voyage of discovery through the terroirs of France (over 1,200 varieties), Italy and Spain. She also prepares sharing platters for your corporate and family events.
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