2024
Recommended
•
2024
Restaurant with bay window on a terrace offering seafood dishes in Aix-en-Provence.
The first Toinou shop was in 1962 a simple shellfish stall on the Cours Louis in Marseille. In 1975 the tasting point opened next to the stall. Toinou has become an institution; the people of Aix did not hesitate to drive there until 2011, when Toinou moved to the Trois Sautets district in Aix. Large bay window, very efficient service and warm atmosphere with the best of the sea on the plate: grilled fish, poached fish, raw fish, shellfish and crustaceans. Don't forget to book!
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Members' reviews on TOINOU
4.3/5
36 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
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Visited in june 2024
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Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Réputation méritée
Accueil très sympathique et service efficace, ambiance zen. Ravis d'y être retourné grâce à une carte cadeau... pensez-y!
Visited in march 2024
Frais, bien servis. Serveur très sympa. Bonne soirée.
Visited in march 2024
Trop de monde et pas assez de serveurs.
Visited in february 2024
Bon accueil, gentillesse, réactivité, belle présentation, bon plateau de coquillages et délicieux desserts faits maison - Bravo !
Visited in february 2024
Une valeur sûre!
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