Results Vegetarian Restaurant Aix-En-Provence

HOUSE COOKIES & CO

Vegetarian restaurant
4.8/5
27 review
Closed - Open to 09h00 Opening hours

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Carte de l'emplacement de l'établissement
40, rue Boulegon, 13100Aix-En-Provence, France
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2024
Recommended
2024

north American specialities based on seasonal products

Its North American specialties have more and more followers. House Cookies & Co's cuisine is based on seasonal fruits and vegetables and organic and organic culture. A kitchen of the moment prepared the morning! You will be served all day on vinyl disks in a nice atmosphere. 80% of the map is vegetarian, gluten-free and vegan. The salads are impressive: cobbs salad (salad, tomatoes, eggs, roquefort, meli-melo of seasonal fruit and vegetables). Among the specialties: egg muffin, New York beef pastrami sandwich, pie-free pie. It says the cheese cake of the house is the best in the city!


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Members' reviews on HOUSE COOKIES & CO

4.8/5
27 reviews
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Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
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Visited in february 2024
Convivial.Menu tout en fraîcheur et originalité.Prix très corrects.????
Visited in february 2024
This charming retro Americana-style restaurant offers delectable breakfast and brunch options that will leave you satisfied and energized for the entire day. The hostess graciously provided us with directions and thoughtful recommendations for our next destination. It truly is a fantastic place!
Visited in january 2024
Arrivés par hasard nous avons été attirés par l'entrée et nous avons été conquis pas l'ambiance rétro de la salle. Très bien accueillis le choix était multiple et nous avons passé un moment gourmand et très agréable. Supers milshakes, muffins, carrot cakes...
Visited in january 2024
2 ème fois que je suis venue un vrai régale je conseille à toutes personnes d'y aller au moins 1 fois il y en a pour tous les goûts surtout les gourmands!!!
Visited in january 2024
Super adresse, les plats sont gourmands et sains. Mention spéciale pour le service et un accueil sur mesure (notre équipe était composée d’une végane et de deux sans lactose), on a eu des assiettes au top!

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