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Traditional cuisine based on fresh products in a restaurant with terrace located on the Place d'Arménie in Aix-en-Provence.
At the corner of Roux Alphéran and the rue d'Italie, an important address on Armenia's square for twenty years! When you taste it, you'll get there tirelessly. At the head of this restaurant Patrick, who has been able to make every effort to make this address a convivial place to wish. Its goal is to satisfy its clientele and it succeeds with brilliantly.
In the shade of the plane plane, the beautiful terrace is in place. Heated in winter, we feel good. Inside, we discover an intimate bistro atmosphere with wooden beams and walls of red and white colour. As for the plate, it consists of fresh products from the region. Chef Pap off us with traditional cuisine. Among the specialties: gambas, lamb mouse, package feet but also copious salads, omelettes and pasta. Daily, the daily dish consists of meat and fish. The desserts are in tune. All are home-made as this incomparable tiramisu or this tatin pie. This is accompanied by a fine wine list that is rigorously selected by Patrick. From October 1 st to the end of April, a Ostréiculteur ostréiculteur is installed on the terrace to make it discover its production.
An address that is worth a visit!
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