SIGNORINI TARTUFI
Don't look any further for the truffle specialist: you've found him at Signorini Tartufi at the end of the rue d'Italie, of course. The Italian company is expanding in France to democratize the image of the truffle: as an appetizer, as an accompaniment or seasoning, in pieces or in oil, in cream, but also with starchy foods (pasta, polenta...), you will find it all in the new store recently opened. A world dedicated to the real truffle, the blessed mushroom, a true "culinary diamond" that so particularly enhances the most famous dishes. Regular tastings in the store and the presence of chefs: go there and sublimate all your dishes!
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