MERESSE
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Here, the or is season and it is in fragrances: raspberry/hibiscus, lemon, blueberry/purple, pistachio, pink/litchi and of course the inevitable salty butter. In salted version you enjoy the liver/truffle, the smoked/dill/trout eggs, spicy//anis/citron/bacon… With a card like this one you want to try everything! The boss, Frédéric Meresse, revolutionized the or. We take it on the thumb, to taste, to eat without any way. But also chic. As an alternative to the ascent of a wedding, for a reception or birthday you can order pyramids to your colors - it is the ganache that changes the flavor not the color! The macaroons are developed handcrafted from fresh products in the home laboratory located in Marseille. You can also put the or in a box (in the game, even!). Therefore, the greatest concern will remain, as you will have understood, the choice: Orange marmelade in Séchan pepper, blueberry-violet, melon-anis… The constant? Crunchy, melting and strong in taste! Normal, fruits are country and chocolate from Valrhôna… Your sweet macaroons keep four days, salted two days. Refrigerated a few more days. But generally they are desecrated before the problem of their conservation arises! In radius: besides the "classic" macaroons, mini-macaroons, carré, mac finger, mac'finger and other desserts.
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