Results Seafood Restaurant Arles

LE SAINT-PIERRE

Seafood & fish restaurant • €€

4.4/5

• 27 review

Closed - Open to 19h00 • Opening hours

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Carte de l'emplacement de l'établissement

22, rue Jean-Lebas, 13200Arles, France

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04.90.18.20.33

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2024

Recommended

• 2024

A traditional cuisine based on sea products in a restaurant in Arles.

A traditional cuisine, which gives pride of place to market products: this is what Hélène, the chef of this friendly restaurant, offers. This "master restorer" has one favorite product: fish (hence the name of the restaurant!). Lovers of seafood will not be disappointed: everything is fresh and perfectly cooked! The restaurant also offers shellfish to order. As for the carnivores, they are not forgotten. Add to this that the service is pleasant and you will obtain a very good plan.

Did you know? This review was written by our professional authors.

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Opening hours

Monday

00:00 - 00:00

Tuesday

Closed

Wednesday

12:00 - 14:00 and 19:00 - 21:30

Thursday

12:00 - 14:00 and 19:00 - 21:30

Friday

12:00 - 14:00 and 19:00 - 21:30

Saturday

12:00 - 14:00 and 19:00 - 21:30

Sunday

12:00 - 14:00

About us "LE SAINT-PIERRE"
Further information

Opening time and information on LE SAINT-PIERRE

Open from Wednesday to Saturday for lunch from 12 to 2 pm and for dinner from 7 to 9 pm; Sunday for lunch from 12 to 2 pm. Formulas from 17 €.20 €.

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Members' reviews on LE SAINT-PIERRE

4.4/5

27 reviews

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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

ANNIE F.

Visited in april 2023

Le patron simpa est attentionné avec c clients..ça fait plusieurs fois que ns y allons ,tous les plats que j ai mangé à base de poisson sont très bons ,tout est frais et fait maison ...je conseille fortement ce resto..

jean c.

Visited in april 2023

Nous avons adoré la cuisine copieuse, un patron qui fait le service tout en simplicité et gentillesse.

Pierre D.

Visited in april 2023

Un peu excentré, un restaurant de quartier fréquenté par des habitués. Très bonne surprise avec une cuisine de tradition, simple mais très bonne (pour nous un Aïoli). Accueil décontracté et chaleureux. Vous ne regretterez pas d'avoir traversé le Rhône.

Edwige

Visited in april 2023

Ce restaurant est à l'abri de l'agitation mais, très bonne ambiance et une assiette sans défaut. Je serai bien obligée de revenir pour goûter la bouillabaisse. Nous avons choisi l'aïoli et c'était le rêve. Merci! Et a bientôt. Je recommande.