LE SAINT-PIERRE
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A traditional cuisine based on sea products in a restaurant in Arles.
A traditional cuisine, which gives pride of place to market products: this is what Hélène, the chef of this friendly restaurant, offers. This "master restorer" has one favorite product: fish (hence the name of the restaurant!). Lovers of seafood will not be disappointed: everything is fresh and perfectly cooked! The restaurant also offers shellfish to order. As for the carnivores, they are not forgotten. Add to this that the service is pleasant and you will obtain a very good plan.
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Members' reviews on LE SAINT-PIERRE
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Pour votres chaleureux accueil. Vous faites une excellente cuisine . Vous etes vraiment tres sympas vous et votre dame qui nous repond tres gentillement au telephone. Merci on sait tous bien régalé.a bientôt
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Bon rapport qualité prix.
Ne pas s'arrêter au fait qu'il n'est pas dans le centre historique, il est juste de l'autre côté du Rhône