Results French cuisine restaurant Arles

CHEZ TA MÈRE

French cuisine • €€
4.3/5
• 22 review

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Carte de l'emplacement de l'établissement
42, rue des arènes, 13200Arles, France
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06.60.36.35.92
2024
Recommended
• 2024

Located in Arles, Chez ta mère is a restaurant offering a simple, efficient and delicious menu made from fresh products.

Chez ta mère is a restaurant with a simple, efficient, delicious menu, in short, everything we love. The products are fresh, like their filet mignon, their roasted camembert or mont d'or... Their beef or eggplant lasagna is tasty. As for their artisanal salted tarts salmon-spinach for example, we ask for more! Special mention for Christophe's welcome, the owner of the place, friendly and warm. The decoration of the restaurant is ensured by exhibitions of painting which change with the wire of the months. An address to discover!

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Did you know? This review was written by our professional authors.

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Members' reviews on CHEZ TA MÈRE

4.3/5
22 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

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Salvatore D.
Salvatore D.
Visited in august 2023
Unica definizione, CHE SCHIFO, neanche il tempo di sederci che l'unico cameriere estremamente maleducato da della VACCA alla mia compagna. Neanche la dignità di chiedere scusa. Una Mer...a assoluta, non fermatevi.
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Arthur G.
Arthur G.
Visited in august 2023
Des trous du Q, pour ne pas dire autre chose
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Sebastien B.
Sebastien B.
Visited in august 2023
La bavette à l'échalote excellente.
Le service parfait.
Une très belle ambiance au coeur des ruelles Arlésiennes.
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Ramon M.
Ramon M.
Visited in august 2023
Carta senzilla però bona.
El cambrer que ens ha atès molt simpàtic i atent.
Dinar a França per 66€, 4 persones ho trobo molt bé de preu.
Recomanable per menjar algo lleuger i econòmic.
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Nora J.
Nora J.
Visited in july 2023
Very kind service but unfortunately the food very average despite being “home made”. My portion of Brick was so small I was hungry and the lasagne was over cooked and just not tasting nice like a Lasagne should…. If they stick to making brick and more generous serving it could be totally fine.
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