LE GIBOLIN
French cuisine
•
€€
2024
Recommended
•
2024
Restaurant proposing dishes privileging the fresh products in Arles.
Having worked in prestigious establishments such as Rabannel and La Chassagnette, and after a trip to India, our chef Arnaud Jourdan offers inspired cuisine, mastering the art of spices. Everything is concocted with seasonal produce, such as homemade lamb terrine or beef chuck pot au feu, lamb brains or grilled mackerel... The chocolate mousse with olives and rice pudding are a delight. The dishes are accompanied by an excellent wine list for a cuisine that "feels good".
Did you know? This review was written by our professional authors.
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Members' reviews on LE GIBOLIN
4.7/5
26 reviews
Quality/Price ratio
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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Un régal avec des produits frais, un repas parfait de l’entrée au dessert sous un service sympathique.
Une carte des vins variés, sur du bio et de la qualité à tout prix