A restaurant-restaurant with terrace offering simple, hearty and tasty dishes right in the heart of historic Arles.
At the corner of two charming streets, a stone's throw from the town hall, Cuit cuit welcomes you in the dining room or on the terrace. As its name humorously indicates, there is a lot of poultry on the menu, in all its forms: tenders, wraps, but also whole roasted chickens! The menu is however varied, and also proposes local specialities (bull sausage) or salads, always generous. The meats are selected in the best pieces. It's an ideal address to get your strength back after long hours of walking.
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