Results Regional cuisine restaurant Carry-Le-Rouet

LE GALION

Regional cuisine • €€
2/5
• 6 review

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Carte de l'emplacement de l'établissement
3, quai Prof Emile-Vayssière, 13620Carry-Le-Rouet, France
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04.42.44.53.40
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2024
Recommended
• 2024

Restaurant with terrace offering a menu of fresh home-cooked products in Carry-le-Rouet.

In front of the boats of the small port of Carry-le-Rouet, install the Galion restaurant. Take a seat on the terrace overlooking the harbour if weather permits or in the marine room in the winter. During the beautiful winter days or under the holiday sun, the Galion offers a map of home cooked fresh products. In the lead, the shellfish trays in season, fresh fish from local fishermen, including a fisherman's pot to test absolutely! Other inescapable, la upon reservation. The atmosphere is as family as professional and the reception is for small care. A highly recommended address.

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Members' reviews on LE GALION

2/5
6 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

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missparker
missparker
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
Service
I allow me to come to give my opinion of this, because I went this weekend (to be exact Saturday), and even " petit futé 2014" , I did not hesitate one moment. I do not know how your judgement is done, but what concerns me, I was very disappointed!!!! At 12:20, more possible to have a seafood platter!!!!!! , but this one, it has more than 20 minutes after someone came to take your order. Then, although one rabat yourself on other dishes (mussels dish + blue coast). Mussels all scraggy so they were cooked too, and the dish... a superpositioning of everything and anything uncooked!!!!! Meanwhile one taken care of at least 4 different waiters to know if you had our choices! Hello the organisation! A kitchen so you can say " mauvaise" , and with a sweet touch for what it was. 74€ for 2 dishes and wine!!!!
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