LE FRANCE
Regional cuisine
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2024
Recommended
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2024
To taste the chef's famous specialties in an establishment in Cassis.
Since 1945, three generations have emerged as the head of this renowned institution in Cassis. An address where the Cassidains love to find themselves to drink a drink or taste one of the chef's specialities: The Beef tartar or the Trio of the sea (tuna, gambas, mullet). Other dishes to choose from, lobster and lobster pastes in the plancha from the vivier. Friendly service. An institution!
Did you know? This review was written by our professional authors.
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Members' reviews on LE FRANCE
4/5
1 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Visited in september 2019
les pâtes aux langoustes de France m'ont bien plu. J'y reviendrai sûrement avec des amis.
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