Gastronomic restaurant, offering a beautiful view, in the Corton cove.
The three-star gourmet restaurant is emblematic of Anse du Corton, overlooking the beach and sea and offering a sublime view at the foot of Cap Canaille. In the Villa Madie kitchen, Dimitri Droisneau, awarded a3rd star in 2022, offers refined dishes: blue lobster, royal pigeon, Norman scallops, sweetbreads from mother's milk-fed veal, langoustines, turbot... A table that combines gastronomy and setting. For lunch, from Thursday to Sunday, opt for the Brasserie du Corton, with a menu inspired by the chef.
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Members' reviews on LA VILLA MADIE
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Nous avons été surpris de manière très agréable !
En résumé déçus car on s’attendait à beaucoup mieux.