Restaurant with terrace offering a bistronomic cuisine concocted by the chef Mathieu Dorlac.
We thought the days of "Ô" restaurant names were over, but that was without counting on this superb establishment nestled in the ancient streets of Cassis, just a stone's throw from the port. In fine weather, the elegant terrace unfolds along the dimly lit alleyway. The room inside is uncluttered and luminous. The menu features bistronomic Mediterranean cuisine concocted by chef Carlos Nuñez. The produce is fresh and the cuisine refined. Enjoy a splendid lobster risotto and top-quality filet of beef Rossini!
Did you know? This review was written by our professional authors.
Members' reviews on Ô RÊV
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Portions petites pour gros mangeur
Bon accueil