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2024
Recommended
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2024
Typical dishes, well cooked for a very reasonable price-quality ratio a few kilometres from Saint-Rémy.
A lyonnais a few kilometres from Saint-Rémy, it had to be done! Well the bet is successful. We love coming and return to taste typical dishes: Double fat, cooked sausage, pike quenelles, sapper deck, canuts brains and famous chocolates (a delight!). The dishes are generous and well-cooked, for the most reasonable price. So if you have enough of the gardianne of bull and aioli, go to the Stopper!
Did you know? This review was written by our professional authors.
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Members' reviews on UN BOUCHON EN PROVENCE
4.5/5
26 reviews
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
Service
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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The best at Eyragues and around
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Beautiful decor.
Staff is friendly.
Fast service neither nor too slow.
Lyonnais and provencal cuisine.
Very good food and especially meat. (I took a Leg of Lamb in which the animal is originally from Alpilles) dishes are both refined and hearty
The desserts are excellent.
The price is very good.
I recommend this restaurant and I will go back.