Restaurant of the South proposing dishes from the products of the sea in La Ciotat.
At the Oyster Bar in La Ciotat, you can eat in or take away. Oysters from several regions (Fines de Claires, Saint Vaast, Gillardeau), shellfish (whelks, crab, shrimps...), everything! In addition to seafood, you'll find a number of dishes on the slate and suggestions: razor clams au gratin, fish soup, salads and tuna tartare. A fine wine list to boot. The atmosphere is friendly, and the team's welcome and advice are impeccable!
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