A delicious setting offering fresh, seasonal Mediterranean cuisine just a stone's throw from the sea in La Ciotat.
One of the best addresses in town, run by a talented young couple, Edwige and Damien, in a delightful setting under olive trees, just a stone's throw from the sea! Chef Damien Arnaud will delight you with his fresh, seasonal Mediterranean cuisine. The menu is tempting with choice and renewal, for a remarkable triptych of starter, main course and dessert. A must-try without a second's hesitation. A private room is now available for group meals of up to 18 people.
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