Results Bistronomy Roque-D'Anthéron

LE JAS

Bistronomy • €€
4.8/5
• 25 review
Closed - Open to 12h00 • Opening hours

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Carte de l'emplacement de l'établissement
10 bis, rue de l'Eglise, 13640Roque-D'Anthéron, France
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04.42.50.50.58
2024
Recommended
• 2024

A Mediterranean cuisine inspired by seasonal and local products in La Roque-d'Anthéron.

Émeric Corbon settled in after having worked for Édouard Loubet and Michel Kayser. His Mediterranean cuisine is inspired by seasonal and local products. Stuffed zucchini flowers in the summer, terrines and pâté en croûte in the fall, game in the winter and fish all year round. Émeric trained in pastry making with Jean Christophe Vitte in Sorgues: for dessert he will delight you with a vanilla coconut milk bavarois with red fruits, a rice pudding with spiced caramel or a Black Forest. Nice wine list. Nice little flowery terrace to sit on.

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Members' reviews on LE JAS

4.8/5
25 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

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Gérard Y.
Gérard Y.
Visited in april 2024
Découverte de passage ,restaurant avec une cuisine digne d'un Gastro!!!
Merci pour la passion que vous partagez.
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DIDIER G.
DIDIER G.
Visited in april 2024
Très très bien,je recommande bientôt l étoile ????,je suis convaincu
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Aurelie
Aurelie
Visited in march 2024
Lieu très agréable, avec cheminée comme à la maison. Très bon accueil et service rapide.
Très bonne cuisine. A refaire en été sur la terrasse.
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Sothib S.
Sothib S.
Visited in march 2024
Un moment inoubliable , tout est réuni pour cette pause culinaire,
Vraiment :
Une adresse à retenir !
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Barbara S.
Barbara S.
Visited in march 2024
C'était un voyage culinaire extraordinaire
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