Go there and contact
Provencal restaurant with terrace offering a magnificent terrace and recipes based mainly on seafood.
Nestled on the Niolon cove, this Provencal restaurant, created in 1948, enjoys an exceptional setting, with its terrace sheltered by a green arbour. On the plate, regional specialties that give pride of place to seafood, but also some meats, generous salads and some proposals to share. On the menu: beef fillet in a crust, grilled fish depending on the arrival, octopus-chorizo risotto, lobster ravioli or feet and packages. The plates are well prepared, the experience always beautiful and the welcome very nice.
Did you know? This review was written by our professional authors.
Members' reviews on LA PERGOLA
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Find unique Stay Offers with our Partners
Certes les prix sont élevés,
Mais ça les vaut, bon produit, gourmand, service rapide malgré la salle et la terrasse pleine de clients
Vu imprenable sur la mer
Que demander de plus ? Merci
Les serveurs tres sympathiques, la cuisine super bonne ! Les produits sont frais et de qualité !
Adresse à garder lors de notre prochain séjour à Marseille !